Blackened Dat Seasoning Ingredients: Salt, Spices, Herbs, Rosemary, Smoked Paprika, Paprika, Thyme, Oregano Use for Chicken, Seafood, Meats, & more. Use as much as you want on whatever you want! It’s what you like sha! Coat with butter and the amount of seasoning you like and sear until it’s cooked and coated dark brown. Blackened Dat Sha
Make your own crackers with this mix. Directions: Mix 1/4 cup canola oil to 1 box white cheddar crackers or 1 cup canola oil to 1 box saltine crackers. Mix well then serve.