Blackened Dat Seasoning Ingredients: Salt, Spices, Herbs, Rosemary, Smoked Paprika, Paprika, Thyme, Oregano Use for Chicken, Seafood, Meats, & more. Use as much as you want on whatever you want! It’s what you like sha! Coat with butter and the amount of seasoning you like and sear until it’s cooked and coated dark brown. Blackened Dat Sha
Use on anything you want especially Seafood & Veggies. Heat it up and use as dipping sauce. You can even use when cooking and blackening. Use it how you want Sha! 8oz
Directions: Brown 2lbs of ground meat with onions blend.Add 8oz tomato sauce or tomato paste but this is optional. It’s delicious without it too. Add more seasoning in the amount you like. Add spaghetti mix with about 3 cups of water. cook on medium heat for 30 minutes. Serve with spaghetti noodles. NO MSG