We process orders within 2-7 business days.
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$8.36
Blackened Dat Seasoning Ingredients: Salt, Spices, Herbs, Rosemary, Smoked Paprika, Paprika, Thyme, Oregano
Use for Chicken, Seafood, Meats, & more. Use as much as you want on whatever you want! It’s what you like sha!
Coat with butter and the amount of seasoning you like and sear until it’s cooked and coated dark brown. Blackened Dat Sha
| Weight | 1 lbs |
|---|---|
| Dimensions | 5 × 2 × 2 in |
Directions: Brown 2lbs of ground meat with onions. Add 8oz tomato sauce (optional) Add chili mix with 3 cups water. Seasoning included but add more if needed. Add beans (optional) cook on medium heat for 30 minutes or more. The longer the better sha! No MSG
Mexican Fiesta Seasoning Blend. Ingredients: Salt, Garlic, Chili Powder (Spices, Salt, Garlic Powder and Silicon Dioxide to prevent caking), Cumin, Onion, Cayenne Pepper, Black Pepper, Oregano, Paprika, Silicon Dioxide (to prevent caking) Every meal needs seasoning. Use as much as you want on whatever you want! It’s what you like sha! Don’t forget the lime and cilantro! In loving memory of my Uncle Little Joe “Jay Guevara” who left on the Seacor Power and never returned home.
1lb bag of Cajun Fry Batter to fry up your favorites. Use on Chicken, Seafood, Pork, Beef, Venison, Game, Veggies and more Lightly Seasoned No MSG
Use on anything you want especially Seafood & Veggies. Heat it up and use as a dipping sauce. You can even use when cooking and blackening. Use it how you want Sha! 8oz
(337) 334-7015
Garymattehardware@yahoo.com
290 Service Road
Rayne, Louisiana 70578
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